Feedlot

The goal of producing heavy, well-muscled weaners, inspired us to construct a feedlot in 1997. Although it originally only catered for 1 500 cattle, it has grown to accommodate 12 000 animals.

Weaners are mainly bought from outside and are backgrounded on the farm for a period of approximately 30-60 days before they enter the Feedlot for a period of 110-120 days after which they are slaughtered at a live weight of approximately 450kg.

The average growth obtained in the Feedlot is 1.98kg per day.
The feedlot presently supplies only 25% of the daily slaughter at the Sernick Abattoir t/a Sernick Beef. Water has always been a restricting element, but a large earth fill dam was constructed in 2014 and should yield sufficient water for at least 10000 animals. This will enable the feedlot to supply up to 40% of the daily slaughter.

Custom feeding is accommodated and a number of customers who buy their bulls from us custom feed at the Sernick Feedlot. Apart from excellent management processes and systems, other key elements are the feed mixing and processing facilities that are considered of very high standard.

All the manure from the feedlot is used on the cultivated pastures.

Feed efficiency, after reproduction, has the highest impact on profit. It starts by understanding the concept and technology, then measuring and finally controlling the outcome.

Kobus Theart

Kobus Theart

Kobus Theart

Kriek van Niekerk

Wiegard Brummer

Stoffel Gouws

CM Kotze

CM Kotze

Wiegard Brummer

Danie Fourie

Mienke Van Rensburg

Mienke Van Rensburg

Bethal Depot

Alijay van der Merwe

TECHNICAL ADVISORS
Contact PersonContact NumberE-mail AddressArea/Job Description
Kobus Theart078 505 5363kobust@sernick.co.zaNorth West | Gauteng & Mpumalanga
Kriek van Niekerk076 757 6771kriek@sernick.co.zaNorthern & Western Free State
Wiegard Brummer082 804 3462wiegard@sernick.co.zaCentral & Southern Free State & Eastern Cape
Stoffel Gouws082 579 4290stoffel@sernickgroup.co.zaKZN
CM Kotze082 553 7189cm.kotze@sernick.co.zaEastern Free State & KZN
Mienke Van Rensburg084 426 1276mienke@sernick.co.zaNorth West and Northern Cape
Danie Fourie071 083 5601daniefourie@sernick.co.zaEastern & North-Eastern Free State
ORDERS
Order Clerk066 426 7771orders@sernick.co.za-
FACTORY
Contact PersonContact NumberE-mail AddressJob Title
Alwyn Laas082 056 8065alwyn@sernick.co.zaOperational Manager
Stoffel Gouws082 579 4290stoffel@sernickgroup.co.zaManaging Director: Sernick Feeds
DEBTORS
Ann Dalton082 620 4045debtors@sernick.co.za-
DEPOTS
Aljay van der Merwe072 241 2032bekkermeule@gmail.comBethal
NUTRITIONAL CONSULTANTS
ConsultantContact NumberType of Nutrition
Dr. Piet Swiegers082 579 4290Ruminant Nutrition
Jannie Maritz082 417 8196Monogastric Nutrition

UREA POISONING GUIDE

WARNING

  • These animal feeds contain urea and other NPN sources. Pellets should be fed strictly according to the directions for use.

  • Animals that are not adapted to urea rations must be fed a salt-phosphate lick for seven (7) days prior to feeding urea rations. Vinegar is an effective antidote for NPN poisoning. Mix equal parts of vinegar and water and dose half a bottle per calf or large sheep and 2–4 bottles per head of cattle (1 bottle = 750ml).

  • Protect feed from rain as NPN can dissolve in water. Animals that consume this contaminated mixture can be poisoned.

  • Do not offer this feed indiscriminately with other feeds that contain NPN.

Contact the Sernick technical staff for further information and enquiries.